Our all-organic and safe Hanumanta Dalia is a versatile and nutritious addition to your meal. It has no added preservatives or additives in it. Making it an ideal and healthy choice for you and your entire family. Hanumanta Dalia is perfectly made from handpicked raw, broken coarse wheat from all across India.

Regular consumption of Hnumanta Dalia for approximately 2 -3 weeks will help you in reducing the blood sugar levels in your body. Patients suffering from heart ailments and obesity can also benefit themselves through regular consumption of Dalia. Loaded with healthy fibers, makes Dalia an essential in your regular diet.

From porridge for breakfast or an add-on to your soups. Dalia can be used in several dishes. Both salty as well as sweet dishes can be prepared from Dalia. It can be used as a base for tabbouleh and other grain salads to add the required fibers and nutrients to the various dishes.