Hanumanta Chana Besan is an all-organic product processed from organic chana dal packed with nutrients, fibers, and proteins. It is super healthy and tasty. Obtained from unpolished chickpeas, it is an adulterant-free, anti-inflammatory product with a richness of natural proteins.
Chana Besan is loaded with fiber, iron, potassium, manganese, copper, zinc, phosphorous, magnesium, vitamin R-6, and thiamine. Per bowl of cooked chickpeas can ideally fulfill 20% of your regular protein intake. As the saying goes, health is wealth, so make sure to try it for a sustained and healthy life.
Ideal for Indian kitchens, it frequently serves as a base for savory snacks such as dhokla, bonda, and sev and can also be used in making sweets such as laddoo and Mysore Pak. It can also be used as a base for vegetarian omelets. So, before we run short of this super healthy besan, make sure you grab a pack of it.
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