Hanumanta Italiano, Where East Meets West in a Delicious Fusion

Over the years, Hanumanta Foods has been a trusted name in Eastern India for bringing high-quality and nutritious products. Now, we have embarked on a new journey to combine our expertise with the magic of Italian pasta. This culinary journey promises to redefine traditional perceptions and set a new standard for authenticity and taste. Hanumanta Italiano presents two exceptional products, Pasta and Vermicelli. Hanumanta Foods has always prioritised quality, and the launch of Hanumanta Italiano is no exception. The careful selection of premium Sooji ensures that every bite of Hanumanta Italiano Pasta and Vermicelli is a testament to our dedication to providing superior products.

Hanumanta Italiano Pasta
The Hanumanta Italiano Pasta offers a symphony of flavours and textures that cater to the diverse preferences of pasta enthusiasts. The Sooji-based premium pasta promises a delightful texture and taste, perfect for creating heartwarming meals that bring everyone to the table. 

Hanumanta Italiano Vermicelli (Sewai)
Vermicelli, a thin pasta variety, finds a new identity under the Hanumanta Italiano brand. Made from 100% Sooji, this traditional Italian delicacy is reimagined, offering a delightful twist to your favourite recipes.  Experience the elegance to your culinary creations with our Vermicelli. It is a delicate ingredient that effortlessly transforms into a variety of delectable dishes, from savoury delicacies to delightful desserts. 

The Magic of Semolina
Hanumata Italiano Products are made from 100% Sooji, a naturally gluten-free and protein-rich ingredient. This golden grain flour forms the foundation of countless Indian delicacies, known for its light texture and nutty flavour. Hanumanta Italiano Pasta and Vermicelli (Sewai) offer a healthier and lighter alternative to conventional pasta, making it a guilt-free indulgence for health-conscious consumers. 

Italian Expertise, Indian Taste
Hanumanta Italiano Pasta and Vermicelli (Sewai) are made using authentic Italian machines. This ensures consistency and quality, while retaining the distinct characteristics of authentic Italian pasta-making techniques. Whether it’s a festive occasion, a family dinner, or an intimate gathering, our Pasta and Vermicelli transforms every meal into a culinary celebration. 

With Hanumanta Italiano, the culinary landscape welcomes a new standard of excellence, where tradition meets innovation, and flavour knows no bounds. Hanumanta Italiano represents more than just delicious new products, it’s a symbol of cultural exchange and culinary innovation. Made exclusively from 100% Sooji, our pasta and vermicelli are free from additives and preservatives, ensuring a wholesome dining experience. 

So, are you ready to embark on this culinary adventure? With Hanumanta Italiano, you can savour the best of both worlds, the familiar comfort of Sooji and the exciting zest of Italian flavours.