Hanumanta Maida is made from 100% wheat grains. There are no added preservatives or artificial preservatives added to it. It is hygienically packed to avoid microbiological, chemical, or physical contamination. Manufactured from premium quality wheat, it is an ideal choice for baking and cooking. To extend the shelf-life of the product, it is advised that you store it in an airtight and dry container.

Hanumanta Maida is not only an integral part of Indian Cuisine, such as naan or fries, but it also serves as a prime ingredient in international deserts, pastries, and much more. The gluten content is a prime factor that holds the batter of your favorite dishes. It effectively increases the volume and the texture of the dish.

Hanumanta ensures safe and hygienic packaging, thus preventing any form of contamination. But a few factors also need to be ensured on the consumer’s part. You must realize that if maida is exposed to moisture, it will lead to an infestation, foul odor, and hardening of the product, forming unrequired lumps. This is why we use high-quality packaging to retain freshness and maintain the product’s premium quality.